You like flied lice? Have I got recipe for you!! Two dinner combos I made this week you might like to try. You can call them partly homemade. Tonight, we had Rice a Roni fried rice served along side of [storebought] meatballs cooked in thick Teriyaki sauce and spinach salad. I would not have thought that one up at all, but it was good! I recommend halving the amount of spice mix in the Rice a Roni, though. This meal was really salty. The other one was sliced, fried kielbasa sausage served with packaged au gratin potatoes and, actually, spinach salad again (I have a big bag). I think, in retrospect, a cabbage salad or coleslaw would have been excellent.

"I never knew ...that everyone I knew was waiting on a queue..." Do you feel like you're waiting on a cue/queue? To be less shy, more loving, let people in, reveal yourself, connect, just do it, go for it, let the people you like know you dig them, let down your guard, let down your hair, wave, say hi and then some, write that letter, mail that application, invite that family, get that haircut, clean out that corner, eat that salad, take that walk, tell that kid about life and love and truth and work and God.....I need cues for all these things. This life is not a dress rehearsal, but I live as if it was, mostly.